If you’re celebrating Easter in Cambodia then here are a handful of places to feast on fine food while the kids run riot hunting down Easter eggs.
Hyatt Regency Phnom Penh
Hyatt Regency Phnom Penh is celebrating Easter in Cambodia in style at its Market Café Restaurant and Lounge. Feast on a sumptuous spread of traditional delicacies, live music, drinks and much more, with an Egg Hunt and Easter egg painting on the agenda for the kids. The brunch takes place on April 9, from noon to 3pm, with reservations recommended.
$66++ per adult
$20++ children aged six to 11
Raffles Grand Hotel d’Angkor
Celebrate Easter in Cambodia with an elegant Sunday Brunch for all at Raffles Grand Hotel d’Angkor in Siem Reap. In addition to heaps of traditional Easter dishes, youngsters can have heaps of fun with an Easter Egg Hunt at the hotel grounds. The brunch starts from noon, with the Easter egg hunt taking place at 5pm.
$55++ per person | $65++ free flow house wine & mimosa
$75++ free flow Champagne Brut and saber a bottle of Champagne
Rosewood Phnom Penh
Hop over to Rosewood Phnom Penh’s Brasserie Louis for a special Easter celebration on Sunday, April 9, from noon to 2.30pm. The Easter celebration includes a decadent buffet filled with Easter specialties. While the adults unwind over delicious dishes, the little ones can enjoy a series of activities, including face-painting and an egg treasure hunt.
Unlimited food $70 per person.
Unlimited food and drink, $129 per person (including Champagne, wine, cocktails, and more)
Sofitel Angkor Phokeethra
If you’re in Siem Reap over Easter weekend, then why not indulge in an afternoon of decadence at Sofitel Angkor Phokeethra. From 3pm to 5pm on Sunday, April 9, the hotel will host an Easter High Tea with a chocolate fountain, fresh fruits and marshmallows. For an elevated experience, why not pair your Easter High with a free flow of Jacques Picard Champagne.
$28++ per person for Easter High Tea
$59++ per person for Champagne Easter High Tea
Sofitel Phnom Penh Phokeethra
Gather your loved ones to celebrate Easter in Cambodia at Sofitel Phnom Penh Phokeethra’s La Coupole restaurant. Graze on delicious dishes for Easter brunch, from 11.30am to 2.30pm on Sunday, April 9. Devour special dishes prepared by executive chef Driss Helali and his team. Options include traditional Easter Pâté with egg and foie gras, Easter ham, roasted pork ham and Australian black Angus roasted beef chop. The kids will be kept entertained with an Easter egg treasure hunt, egg painting, movie corner and more.
$75++ per person for limitless food offer (50% for child under 12-years-old)
$135++ with unlimited wine, cocktails & Champagne and enjoy complimentary access to swimming pool